Amount of Vitamin A, IU in Snacks, potato chips, cheese-flavor
Snacks
In 100 g (Grams) of Snacks, potato chips, cheese-flavor there is 33 IU of Vitamin A, IU. Change amount
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Vitamin A, IU
Vitamin A, IU is a nutrient present in many other foods. The below table lists foods high in Vitamin A, IU other than Snacks, potato chips, cheese-flavor.
Fish oil, cod liver
|
100000 IU
|
|
Moose, liver, braised (Alaska Native)
|
96000 IU
|
|
Beef, New Zealand, imported, variety meats and by-products, liver, raw
|
94398 IU
|
|
Walrus, liver, raw (Alaska Native)
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81200 IU
|
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Peppers, sweet, red, freeze-dried
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77261 IU
|
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Veal, variety meats and by-products, liver, cooked, braised
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70564 IU
|
|
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled
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70046 IU
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Carrot, dehydrated
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68466 IU
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Chives, freeze-dried
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68300 IU
|
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Veal, variety meats and by-products, liver, cooked, pan-fried
|
66989 IU
|
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Lamb, New Zealand, imported, liver, cooked, soaked and fried
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66240 IU
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Parsley, freeze-dried
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63240 IU
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Lamb, New Zealand, imported, liver, raw
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51447 IU
|
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Spices, paprika
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49254 IU
|
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Spices, pepper, red or cayenne
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41610 IU
|
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Duck, domesticated, liver, raw
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39907 IU
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Veal, variety meats and by-products, liver, raw
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39056 IU
|
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Seal, ringed, liver (Alaska Native)
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36600 IU
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Turkey, all classes, liver, cooked, simmered
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35836 IU
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Peppers, pasilla, dried
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35760 IU
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Snacks, potato chips, cheese-flavor
Snacks, potato chips, cheese-flavor is a type of Snacks. The most significant nutrients in Snacks, potato chips, cheese-flavor are listed below.
Water
|
1.8 g
|
1.8%
|
Energy (calorie)
|
496 kcal
|
|
Energy (joule)
|
2075 kJ
|
|
Protein
|
8.5 g
|
8.5%
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Total lipid (fat)
|
27.2 g
|
27.2%
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Ash
|
4.8 g
|
4.8%
|
Carbohydrate, by difference
|
57.7 g
|
57.7%
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Fiber, total dietary
|
5.2 g
|
5.2%
|
Calcium, Ca
|
72 mg
|
0.07%
|
Iron, Fe
|
1.84 mg
|
|
Magnesium, Mg
|
75 mg
|
0.08%
|
Phosphorus, P
|
299 mg
|
0.30%
|
Potassium, K
|
1528 mg
|
1.53%
|
Sodium, Na
|
458 mg
|
0.46%
|
Zinc, Zn
|
0.91 mg
|
|
Copper, Cu
|
0.25 mg
|
|
Manganese, Mn
|
0.446 mg
|
|
Vitamin C, total ascorbic acid
|
54.1 mg
|
0.05%
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Thiamin
|
0.155 mg
|
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Riboflavin
|
0.158 mg
|
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Nutrients in Snacks, potato chips, cheese-flavor